Great seafood for the money!

Horrible dining experience! The cook had no idea how to blacken a redfish. My wife's blackened redfish was prepared exactly like my broiled flounder. Even worse, we were charged extra for choosing vegetables as our side and the "vegetables" were 90% onions with only 2 slices of squash and some red pepper. Dinner salad also a letdown.



To top everything else off, the place is not kept clean. Wrappers and food under and around tables. Would NEVER go back to this place.